Ann Sitler is the Wholesale Operations Manager at the Hickory Nut Gap Farm Company.
Hickory Nut Gap Farm raises 100% grassfed beef, pastured pork, and pastured chicken. The meat is available by the cut, in bulk quantity, or through their CSA. The company strives for customer satisfaction and works closely with their processor to ensure products meet customers’ expectations.
Their products can be purchased at their Farm Store in Fairview, multiple farmers markets and grocery stores in the Asheville area and southeastern region of the U.S., and at over 30 restaurants in the area. You can visit the farm year round for meat, eggs, and locally produced goods, or bring your family out in the fall for their corn maze, pumpkin patch, baby animal tour, and much more!
Ann is a graduate of Warren Wilson College and has three eager boys who enjoy moving cows and feeding baby chicks.