Food Physics – Bill Yosses

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Bill Yosses was the executive pastry chef at the White House. Bill advocates for indulging in dessert with good ingredients but not let our desires run wild with our health. He talks about the need to engage young people through science and active lifestyles.

Video Length: 00:15:29

  • About Bill Yosses

    Pastry Chef Food Physics – Bill Yosses

    Bill Yosses spent his early career in France at pastry meccas such as Fauchon, La Maison du Chocolat, and LeNôtre. more.