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Megan Miller is founder of Bitty, a San Francisco-based food startup that uses high-protein cricket flour as the basis for ...read more.
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Change Food might be gone....but Whole Healthy Group is just getting started!
Imagine your favorite baked goods, except made with cricket flour. If the idea of eating insects doesn’t appeal to you, you may want to reconsider – not only are they packed with nutrition, they’re being served at the world’s best restaurants, and perhaps most importantly, taking advantage of this untapped resource could help us avert […]