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I just wrote the book, “What the Fork are you Eating,” and so hopefully with that book I’m going to have the great opportunity to educate so many people whether they’re nutrition neophytes or nutrition mavens to understand how their choices impact not only their health but also the health of the environment. So really my interface is with the consumers and I do it in the grocery stores. I do it in the kitchen, and this book is a guide. So I’m doing that and I’m doing my radio show, “Stirring the Pot,” on WPPB 88.3, a local NPR affiliate, and talking to all the amazing people weekly about all the amazing things that they are doing to make a difference.
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About Stefanie Sacks
Author, Certified Nutrition Specialist, Certified Dietitian Nutritionist, Educator What are you doing to change the Food System? – Stefanie SacksStefanie Sacks, MS, CNS, CDN is a culinary nutritionist, author, radio show host, educator, speaker and consultant. She works hands-on ...read more.